Monferrato Rosso DOC

> Appellation: Monferrato Rosso DOC

> Varieties: barbera

> Vineyards: guyot pruning system, high density planting

> Winemaking: stainless steel and barrique

> Aging: stainless steel vats and barrique for 18 months

> Serving temperature: 18°

> Alcohol content: 14% - 14,5% vol.

Fine and well balanced

Deep ruby colour, the nose is sweet with ripe fruity aromas such as cherry, blackberries and raspberries with a spicy note. Well structured, with subtle tannins that contribute to the character, personality and elegance of the wine. Well balanced and persistent.