Monferrato Rosso DOC
> Appellation: Monferrato Rosso DOC
> Varieties: barbera
> Vineyards: guyot pruning system, high density planting
> Winemaking: stainless steel and barrique
> Aging: stainless steel vats and barrique for 18 months
> Serving temperature: 18°
> Alcohol content: 14% - 14,5% vol.
Fine and well balanced
Deep ruby colour, the nose is sweet with ripe fruity aromas such as cherry, blackberries and raspberries with a spicy note. Well structured, with subtle tannins that contribute to the character, personality and elegance of the wine. Well balanced and persistent.